RAISING CANE'S # 352
6568 N SHERIDAN RD, CHICAGO, IL 60626 · Restaurant
12 inspections
- Plainte
2 infractions
- 40. PERSONAL CLEANLINESS
- FOUND FOODHANDLER NOT WEARING HAIR RESTRAINT PROPERLY.MUST WEAR TO PREVENT HAIR FROM FALLING INTO FOOD.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- FOOD HANDLERS WITH NO FOOD HANDLER CERTIFICATES. MUST PROVIDE.
- 40. PERSONAL CLEANLINESS
- Canvass
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- SOME DEBRIS UNDER SHELVES AT REAR STORAGE AREA(NORTH WALL)CLEAN AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Recent Inspection
4 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION WAS ISSUED.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- NO EMPLOYEE ON SITE WITH A VALID CITY-CERTIFIED FOOD MANAGER CERTIFICATE OR VALID DOCUMENTATION PROVIDED ON SITE OF ANY INDIVIDUAL PENDING TO RECEIVE A CITY MANAGER CERTIFICATE ON-SITE WHILE FOOD IS BEING SERVED TO THE PUBLIC ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- 4-204.112(B): THERMOMETER IS NOT PROVIDED IN PREP-LINE COOLERS NEXT TO THE HOT HOLDING FRYER STATION. COLD/HOT HOLDING EQUIPMENT USED FOR TIME/TEMPERATURE CONTROL FOR SAFETY SHALL HAVE AT LEAST ONE THERMOMETER IN AN EASILY VIEWED LOCATION.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15: OBSERVED OVER A ONE-INCH GAP ON EACH SIDE OF THE EXTERIOR BACK EXIT DOOR WHERE DUMPSTERS ARE STORED ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass Re-Inspection
2 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- 4-204.112(B): THERMOMETER IS NOT PROVIDED IN PREP-LINE COOLERS NEXT TO THE HOT HOLDING FRYER STATION. COLD/HOT HOLDING EQUIPMENT USED FOR TIME/TEMPERATURE CONTROL FOR SAFETY SHALL HAVE AT LEAST ONE THERMOMETER IN AN EASILY VIEWED LOCATION.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15: OBSERVED OVER A ONE-INCH GAP ON EACH SIDE OF THE EXTERIOR BACK EXIT DOOR WHERE DUMPSTERS ARE STORED ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.
- 36. THERMOMETERS PROVIDED & ACCURATE
- Canvass
5 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- NO EMPLOYEE ON-SITE WITH A VALID CITY-CERTIFIED FOOD MANAGER CERTIFICATE OR VALID DOCUMENTATION PROVIDED ON SITE OF ANY INDIVIDUAL PENDING TO RECEIVE A CITY MANAGER CERTIFICATE ON-SITE WHILE FOOD IS BEING SERVED TO THE PUBLIC ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- HOT WATER SINK FIXTURES IN RAW CHICKEN BATTER STATIONS AND RESTROOMS ARE MEASURED AT A TEMPERATURE BETWEEN 60-86°F. PROVIDE WATER OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030 (C) CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- THERMOMETER IS NOT PROVIDED IN PREP-LINE COOLERS NEXT TO THE HOT HOLDING FRYER STATION. COLD/HOT HOLDING EQUIPMENT USED FOR TIME/TEMPERATURE CONTROL FOR SAFETY SHALL HAVE AT LEAST ONE THERMOMETER IN AN EASILY VIEWED LOCATION.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OVER A ONE-INCH GAP ON EACH SIDE OF THE EXTERIOR BACK EXIT DOOR WHERE DUMPSTERS ARE STORED ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Réinspection de la plainte
0 infraction
- Plainte
3 infractions
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- FOUND FOOD CONTAINERS NOT STORED PROPERLY ON DRYING RACKS. MUST STORE INVERTED.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- FOUND DUMPSTERS WITH OPEN LIDS. ALSO, DUMPSTER AREAS SURROUNDED WITH GARBAGE SPILLAGE.PRIORITY FOUNDATION. CITATION ISSUED.7-38-020B. MUST CLEAN AND MAINTAIN DUMPSTER AREAS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FOUND FLOORS NOT CLEAN AT MOP SINK AREAS. MUST CLEAN AND SANITIZE.
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- Canvass
2 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- NOTED UPPER COMPARTMENT OF ICE MACHINE NOT CLEANED.INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
6 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. - -
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO PROCEDURE/PLAN KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED -
- 23. PROPER DATE MARKING AND DISPOSITION
- OBSERVED PREPARED READY TO EAT TCS FOODS SUCH AS COLESLAW STORED INSIDE COOLERS NOT PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. MUST PROPERLY DATE LABEL ALL SUCH FOODS. PRIORITY FOUNDATION: 7-38-005. NO CITATION ISSUED. -
- 40. PERSONAL CLEANLINESS
- OBSERVED TWO EMPLOYEE NOT WEARING BEARD RESTRAINTS IN PREP AREA,INSTRUCTED TO PROVIDE
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- DEBRIS AND EXCESS SPILLAGE OF OIL ON CEMENT SURROUNDING THE INSIDE RECEPTACLES OF GARBAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOOR DRAIN AND FLOOR HAS A HEAVY ACCUMULATION OF BLACK SLIME SUBSTANCE UNDER THE SELF SERVE ICE MACHINE, INSIDE THE CABINET,CLEAN AND MAINTAIN
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Short Form Complaint
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- A DRAINBOARD MUST BE INSTALLED AT LEFT SIDE OF THREE COMPARTMENT SINK.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. WASTE WATER PIPE ABOVE FRONT COUNTER MUST BE ENCASED/WRAPPED.SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE RAW WOOD WITH ROUGH SURFACE AROUND THE FRONT ROUND COUNTER TOP. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- HOLES ON CEILING AROUND PIPES IN DINING AREA,INSTRUCTED TO SEAL.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE RAW WOOD PANEL WITH ROUGH SURFACE INSIDE THE CABINET UNDER THE COCA-COLA SELF SERVE UNIT.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTALLED ONE FAUCET BY THE WALK-IN COOLER NO DRAIN PIPE PROVIDED. INSTRUCTED TO INSTALL A DRAIN PIPE THAT DRAIN ON FLOOR DRAIN ONLY COLD WATER PROVIDED AT FRONT FAUCET(LEMONADE AREA),INSTRUCTED TO PROVIDE ALSO HOT RUNNING WATER AT SAID SINK
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- License
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- A DRAINBOARD MUST BE INSTALLED AT LEFT SIDE OF THREE COMPARTMENT SINK.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. WASTE WATER PIPE ABOVE FRONT COUNTER MUST BE ENCASED/WRAPPED.SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE RAW WOOD WITH ROUGH SURFACE AROUND THE FRONT ROUND COUNTER TOP. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- HOLES ON CEILING AROUND PIPES IN DINING AREA,INSTRUCTED TO SEAL.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE RAW WOOD PANEL WITH ROUGH SURFACE INSIDE THE CABINET UNDER THE COCA-COLA SELF SERVE UNIT.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTALLED ONE FAUCET BY THE WALK-IN COOLER NO DRAIN PIPE PROVIDED. INSTRUCTED TO INSTALL A DRAIN PIPE THAT DRAIN ON FLOOR DRAIN ONLY COLD WATER PROVIDED AT FRONT FAUCET(LEMONADE AREA),INSTRUCTED TO PROVIDE ALSO HOT RUNNING WATER AT SAID SINK
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- License
0 infraction