Aller au contenu
Chargement de la carte…

SHARKS FISH AND CHICKEN

6046 S WESTERN AVE, CHICAGO, IL 60636 · Restaurant

2 inspections

  1. Plainte

    3 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED FOOD DEBRIS AND GRIME ON SMALL DELI COOLER IN FRONT NEXT TO COOK LINE. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. OBSERVED ALL DRY INGREDIENT CONTAINERS WITH BUILD UP OF FOOD GRIME ON EXTERIORS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED TRASH ON GROUND IN EXTERIOR AREA PARKING LOT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED ALLERGEN CERTIFICATE FOR CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION TO BE EXPIRED. INSTRUCTED TO OBTAIN UPDATED TRAINING AND RETAIN CERTIFICATE ON SITE FOR REVIEW.
  2. Licence

    9 infractions

    • 45. ARTICLES D ' UTILISATION OU DE SERVICE UNIQUE: PROPRIÉTÉ ET UTILISÉ
      • OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED ON PREP TABLE. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED LOOSE GASKET ON CHEST FREEZER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
      • OBSERVED PANS TOO LARGE TO SUBMERGE INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE LARGE PANS OR PROVIDE ALTERNATIVE METHOD TO PROPERLY WASH, RINSE AND SANITIZE EQUIPMENT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED DUST BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED EXCESSIVE DEBRIS AND UNUSED EQUIPMENT ON GROUND NEAR DUMPSTER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLE IN ALL AREAS WASTE IS COMMONLY DISCARDED.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED SOILED MOP NOT PROPERLY STORED IN MOP PAIL. INSTRUCTED MANAGER TO PROPERLY HANG MOP TO DRY TO PREVENT INSECT BREEDING.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DEBRIS AND SPILLS ON WALLS AND FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOLYEES HANDLING FOOD AND EQUIPMENT MUST PROVIDE FOOD HANDLER TRAINING.