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SPRING

2039 W NORTH AVE, CHICAGO, IL 60647 · Pool

3 inspections

  1. Canvass

    0 infraction

  2. Canvass Re-Inspection

    6 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority. NON-C0MPLIANCE FROM SERIOUS VIOLATION OF 08-10-10 REPORT #284207,#29(31&32)FROM INSPECTION OF 07-23-09 REPORT #161237. (31)FOUND CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES THROUGH-OUT FACILITY NOT PROPERLY STORED,INSTRUCTED MANAGER TO INVERT (KEEP UPSIDE DOWN)OR OTHERWISE COVERED AT ALL TIMES. (32)MUST PROVIDE SPLASH GUARD PROTECTION ON EXPOSE HAND WASH SINK AT THE BAR ON ICE BIN SIDE. CITATION ISSUED 7-42-090 CRITICAL.INSTRUCTED TO HAVE CLEAN UTESILS IN KITCHEN INVERTED IMMEDIATELY,AND TO PROVIDE TEMPORARY COVER FOR ICE BIN UNTIL SPLASH PROTECTION IS PROVIDED ON HAND WASH SINK.CDI
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPLACE FIBER-GLASS UTENSILS IN KITCHEN THAT HAS CRACKED AND CHIPPED EDGES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • 1COMP.SINK AT COFFEE PREP AREA EXPOSE HAND WASH SINK IN THE BAR AND MOP WITH STAINS NEEDS CLEANING.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN THE OFFICE WITH DEBRIS NEEDS CLEANING.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REPLACE MISSING LIGHT SHIELDS IN KITCHEN AND AT DRY STORAGE AREA.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST PROVIDE SEPARATE CONTAINER FOR ICE SCOOPS AT THE BAR.
  3. Canvass

    6 infractions

    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. NON-COMPLIANCE FROM PREVIOUS MINOR VIOLATIONS OF 07-23-09 REPORT #161237 #S 31,32,&34. (31)"FOUND CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES THROUGH OUT FACILITY NOT PROPERLY STORED,INSTRUCTED MANAGER TO INVERT(KEEP UPSIDE DOWN)OR OTHERWISE COVERED AT ALL TIMES". (32)"MUST PROVIDE SPLASH GUARD PROTECTION ON EXPOSE HAND WASH SINK AT THE BAR ON ICE BIN SIDE". (34)"PEELING FLOOR PAINTS AT BAR AREA AND AT REAR STORAGE AREA NEEDS REPAIR. FLOORS AT SUM-PUMP ROOM WITH WATER AND DEBRIS NEEDS CLEAING". THE ABOVE ARE STILL NOT CORRECTED CITATION ISSUED 7-42-090 SERIOUS.INSTRUCTED MANAGER TO COMPLY WITH ABOVE PREVIOUS ORDERS BY 08-17-10 RE-INSPECTION.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE FIBER-GLASS UTENSILS IN KITCHEN THAT HAS CRACKED AND CHIPPED EDGES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. 1COMP.SINK AT COFFEE PREP AREA EXPOSE HAND WASH SINK IN THE BAR AND MOP WITH STAINS NEEDS CLEANING.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN THE OFFICE WITH DEBRIS NEEDS CLEANING.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST REPLACE MISSING LIGHT SHIELDS IN KITCHEN AND AT DRY STORAGE AREA.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST PROVIDE SEPARATE CONTAINER FOR ICE SCOOPS AT THE BAR.