SUBWAY

2628 BELLEVUE WAY NE, BELLEVUE, WA 98004 · Restaurant (Seating 0-12)

12 inspections

1. Routine Inspection/Field Review7 janv. 2025

   3 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
2. Routine Inspection/Field Review2 juill. 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
3. Routine Inspection/Field Review6 juill. 2023

   0 infraction

4. Routine Inspection/Field Review2 déc. 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field Review17 nov. 2021

   3 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field Review24 janv. 2020

   2 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 2000 - Proper reheating procedures for hot holding
     • RED
7. Routine Inspection/Field Review2 juill. 2019

   2 infractions

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
8. Routine Inspection/Field Review29 janv. 2019

   2 infractions

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - Field27 août 2018

   0 infraction

10. Routine Inspection/Field Review31 janv. 2018

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
11. Routine Inspection/Field Review26 oct. 2017

    0 infraction

12. Routine Inspection/Field Review23 mars 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED