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TAQUERIA Y BIRRIERIA EL CABRITO

1659 W 47TH ST, CHICAGO, IL 60609 · Restaurant

12 inspections

  1. Canvass

    0 infraction

  2. Canvass

    3 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED THE CEILING IN THE REAR PREP AREA IN POOR REPAIR. MUST REPLACE AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • NOTED MISSING LIGHT SHIELDS AND BURNT OUT LIGHTS IN THE PREP AREAS. MUST REPLACE, PROVIDE AND MAINTAIN.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.
  3. Canvass

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED TWO LIGHT OUT IN FRONT COOKING AREA HOOD, INSTRUCTED TO PROVIDE NEW LIGHTS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED BROKEN SINK STOPPERS, INSTRUCTED TO PROVIDE TWO NEW STOPPERS.
  4. Canvass

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN WALL BEHIND 3 COMP. SINK. ALSO NEED TO REPLACE WATER DAMAGED CEILING TILES IN REAR PREP AND BASEMENT.NEED TO CLEAN CEILING LIGHT SHIELDS, AND DUSTY CEILING VENTS FRONT DINING AREA.
  5. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IN REAR PREP AREA IN NEED OF REPAIR. MISSING FLOOR TILES. MUST REPLACE AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN BASEMENT MUST BE KEPT DRY AND FREE FROM STANDING WATER. CORRECT AND MAINTAIN AT ALL TIMES.
  6. Réinspection de la plainte

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • SIDES OF FLAT TOP GRILLS NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA (BEHIND DOOR). INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE.
  7. Plainte

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • RAT DROPPINGS (OVER 30) NOTED IN BOTH BASEMENT STORAGE AREAS. EXTREME CLUTTER/UNNECESSARY ARTICLES NOTED IN SOUTH SECTION OF BASEMENT BEHIND DOOR AND DROPPINGS NOTED IN SAME AREA. INSTD TO REMOVE ALL DROPPINGS, ELIMINATE ACTIVITY, CLEAN AND SANITIZE ALL AREAS. REMOVE ALL CLUTTER/UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE. BASEMENT TRAP/EXIT DOOR NOT RODENT PROOF, APPROX. 1/2 INCH GAP NOTED AT CORNER OF DOOR. INSTD TO RODENT PROOF DOOR AND TO HAVE TIGHT FITTING.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • SIDES OF FLAT TOP GRILLS NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA (BEHIND DOOR). INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE.
  8. Canvass Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • LIGHTSHIELDS THRU-OUT NOT CLEAN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PROVIDE PROPER FITTING COVER FOR WOMENS TOILET TANK.
  9. Canvass

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED OVER 50 RAT DROPPINGS SCATTERED IN FRONT CORNERS OF BASEMENT STORAGE AREA. INSTD TO ELIMINATE SAME AND CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • LIGHTSHIELDS THRU-OUT NOT CLEAN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PROVIDE PROPER FITTING COVER FOR WOMENS TOILET TANK.
  10. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED TWO WATER PUDDLES IN BASEMENT STORAGE AREA. MUST KEEP BASEMENT FLOORS FREE FROM WATER/DRY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned.REPLACE SOLIED CEILING TILES IN REAR PREP AREA.
  11. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. REPLACE STAINED CEILING TILES IN PREP AREA.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST INSTALL SHIELDS ON LIGHTS OVER ICE MACHINE IN BASEMENT.
  12. Canvass

    5 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ALL COOKED AND PREPARED FOODS STORED IN COOLERS AND FREEZERS MUST BE LABELED AND DATED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RUSTY SHELVES UNDERNEATH PREP TABLES IN BOTH FOOD PREP AREAS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN AND COVER UNUSED EQUIPMENT STORED IN BASEMENT, CLEAN FILTERS ABOVE COOKING EQUIPMENT IN FRONT FOOD PREP AREA, DUSTY FAN GUARD IN POP COOLER AND INTERIORS OF CABINETS OF WASHBOWLS IN WASHROOMS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOOR IN BASEMENT DRY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN ALL WALLS AND DOORS THROUGHOUT WHERE NEEDED (INCLUDING BASEMENT). CLEAN DUSTY CEILING VENTS AND LIGHT SHIELDS.