TERRA PLATA

1501 A MELROSE AVE, SEATTLE, WA 98122 · Restaurant (Seating 51-150)

27 inspections

1. Consultation/Education - Field28 oct. 2025

   0 infraction

2. Routine Inspection/Field Review17 sept. 2025

   2 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Routine Inspection/Field Review26 nov. 2024

   1 infraction

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
4. Routine Inspection/Field Review15 juin 2023

   2 infractions

   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
     • RED
   • 2700 - Compliance with variance; specialized processes; HACCP plan
     • RED
5. Routine Inspection/Field Review3 août 2022

   3 infractions

   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
     • RED
   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
   • 2700 - Variance obtained for specialized processing ...
     • RED
6. Routine Inspection/Field Review25 févr. 2021

   0 infraction

7. Routine Inspection/Field Review1 juill. 2019

   2 infractions

   • 2200 - Accurate thermometer provided and used ...
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
8. Routine Inspection/Field Review17 nov. 2017

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
9. Consultation/Education - Field18 juill. 2017

   0 infraction

10. Routine Inspection/Field Review22 févr. 2017

    3 infractions

    • 1500 - Proper handling of pooled eggs
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
11. Consultation/Education - Field19 oct. 2016

    0 infraction

12. Routine Inspection/Field Review16 juin 2016

    5 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
13. Routine Inspection/Field Review3 mars 2016

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Consultation/Education - Field21 oct. 2015

    0 infraction

15. Routine Inspection/Field Review17 juin 2015

    3 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
16. Routine Inspection/Field Review6 mars 2015

    4 infractions

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
17. Routine Inspection/Field Review24 oct. 2014

    1 infraction

    • 3900 - Single use and single service articles properly...
      • BLUE
18. Consultation/Education - Field18 juill. 2014

    0 infraction

19. Consultation/Education - Field19 mai 2014

    0 infraction

20. Routine Inspection/Field Review23 janv. 2014

    5 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Consultation/Education - Field21 oct. 2013

    0 infraction

22. Routine Inspection/Field Review15 juill. 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
23. Routine Inspection/Field Review15 mars 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
24. Consultation/Education - Field17 oct. 2012

    0 infraction

25. Routine Inspection/Field Review31 mai 2012

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
26. Routine Inspection/Field Review28 févr. 2012

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
27. Routine Inspection/Field Review17 nov. 2011

    0 infraction