TODO ASADO - BIRRIERIA GOURMET (KC315)
2359 10TH AVE E, SEATTLE, WA 98102 · Restaurant (Mobile Food Unit)
4 inspections
- Routine Inspection/Field Review
8 infractions
- 2900 - Adequate equipment for temperature control
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 5000 - Posting of permit; mobile establishment name easily visible
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- RED
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 2900 - Adequate equipment for temperature control
- Consultation/Education - Field
0 infraction
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
3 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration