WOOMADANG KOREAN BBQ
8976 161ST AVE NE, REDMOND, WA 98052 · Restaurant (Seating > 250)
5 inspections
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
3 infractions
- 3000 - Proper thawing methods used
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
2 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3700 - In-use utensils properly stored
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
4 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 2300 - Proper consumer advisory posted for raw or undercooked foods
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration