YARD HOUSE

1500 N CLYBOURN AVE, CHICAGO, IL 60610 · Restaurant

9 inspections

1. Toiles22 avr. 2020

   0 infraction

2. Toiles5 mars 2019

   8 infractions

   • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
     • OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TUNA, CHICKEN) ARE BEING PREPARED AND SERVED TO THE PUBLIC. CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION.7-38-012. CITATION ISSUED .
   • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
     • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.NO CITATION ISSUED.
   • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
     • OBSERVED HAND WASHING SINK BLOCKED WITH STRAINER FILLED WITH ICE, STRAWS, AND LEMON LOCATED AT BAR. HAND WASHING SINK IS BEING USED AS DUMP SINK. HANDWASHING SINK DISPLAYS SIGN WITH "HANDWASH SINK ONLY". INSTRUCTED TO ALWAYS MAKE HAND WASHING SINK ACCESSIBLE AT ALL TIMES TO ALLOW FOR PROPER HAND WASHING. MANAGER REMOVES ITEMS FROM THE HAND WASHING SINK DURING THE INSPECTION. PRIORITY FOUNDATION.7-38-030(C). CITATION ISSUED.
   • 11. ALIMENTS OBTENUS DE LA SOURCE APPROUVÉE
   • 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
     • OBSERVED TCS FOODS (SLICED MUSHROOMS, SLICED LETTUCE, MARSALA SAUCE) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • OBSERVED NO BACKFLOW PREVENTION DEVICE FOR COFFEE BREWER MACHINE LOCATED IN EXPO AREA OF KITCHEN. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED BROOMS, DUST PANS AND MOPS IN KITCHEN UTILITY CLOSET IN A DISORDERLY MANNER. SAID TOOLS SHALL BE STORED IN AN ORDERLY MANNER ELEVATED FROM FLOOR.
   • 58. FORMATION D ' ALLERGÈNE
     • FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
3. Plainte10 mai 2018

   3 infractions

   • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
     • Observed broken ice machine sliding cover door, in rear dry storage area. Instructed manager repair/replace. Maintain at all times.
   • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
     • Observed small leak at step valve at exposed hand sink, in dish washing area. Instructed manager to repair and maintain at all times.
   • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
     • Observed sanitizing bucks resting on floor at bar and rear prep area. Instructed manager to elevate said items, at least 6 inches off the floor, at a all times. Maintain at all times.
4. Toiles22 janv. 2018

   2 infractions

   • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
     • OBSERVED SLOW DRAIN AT SERVER'S STATION HAND SINK. MUST REPAIR.
   • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
     • OBSERVED BAGS OF MULCH AND DIRT STORED ON THE FLOOR IN THE REAR HOT WATER HEAT ROOM. OBSERVED BOXES OF SUPPLIES IN BASEMENT STORAGE LOCKER STORED ON FLOOR. MUST STORE ALL MAINTENANCE AND STORAGE MATERIALS AT LEAST 6 INCHES OFF THE FLOOR.
5. Réinspection des toiles13 janv. 2017

   1 infraction

   • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
     • MUST PROVIDE COVERS FOR THE ICE BOXES LOCATED AT THE MAIN MIDDLE BAR. FOUND NO COVERS AT THE BAR ICE BOXES LOCATED AROUND THE BAR AREA.
6. Toiles10 janv. 2017

   5 infractions

   • 6. HANDS LASHED ET CLEANED, BONNES PRATIQUES HYGIÉNIQUES; PAS DE CONTACT AVEC LES ALIMENTS PRÊTS À LA VIANDE.
     • DURING INSPECTION OBSERVED A FOOD PREP STAFF MEMBER MAKE A READY-TO-EAT SALAD WITH HIS BARE HANDS AND NOT WEARING GLOVES. INSTRUCTED STAFF MEMBER AND MANAGER THAT THERE IS TO BE NO BARE HAND CONTACT WITH READY-TO-EAT FOODS AT ANY TIME. GLOVES MUST ALWAYS BE USED WHEN HANDLING AND PREPARING READY-TO-EAT FOODS.CDI.CRITICAL CITATION ISSUED.
   • 11. NUMÉRO D ' ADÉQUAT, CONVENU, ACCESSIBLE, DÉSIGNÉ ET MAINTENANT
     • DURING INSPECTION FOUND 2 EXPOSED HAND SINKS NOT WELL MAINTAINED IN THE FRONT PREP LINE AREA AND AT THE DISH WASHING AREA.FOUND BOTH HAND SINKS WITHOUT HOT WATER AT A MINIMUM OF 85F. HOT WATER TEMPERATURE WAS 49F ANF 43F RESPECTIVELY AT THE ABOVE STATED HAND SINKS.INSTRUCTED TO REPAIR BOTH STATED HAND SINKS WITHIN 2 BUSINESS DAYS.CRITICAL CITATION ISSUED.AT THIS INSTRUCTED STAFF TO USE 2 OTHER HAND SINKS WHICH ARE WITHIN 25 FEET OF BOTH STATED STATIONS AND ARE WELL MAINTAINED.
   • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
     • MUST PROVIDE COVERS FOR THE ICE BOXES LOCATED AT THE MAIN MIDDLE BAR. FOUND NO COVERS AT THE BAR ICE BOXES LOCATED AROUND THE BAR AREA.
   • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
     • MUST REPAIR 4 LADIES FAUCET HAND SINKS ON THE RIGHT HAND SIDE OF THE RESTROOM AND 2 ON THE LEFT HAND SIDE ON THE EAST SIDE OF THE RESTROOM. AT THIS AREA AT THIS TIME THERE 2 WORKING HAND FAUCET HAND SINKS. MUST PROVIDE.
   • 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
     • MUST PROVIDE ALL FOOD STAFF ON PREMISES WITH THEIR IDPH FOOD HANDLER'S CERTIFICATES AT ALL TIMES. FOUND 3 STAFF MEMBERS WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATES.
7. Toiles10 juin 2016

   3 infractions

   • 21. * MANAGER DES ALIMENTS CERTIFIÉS SUR LE SITE QUAND LES ALIMENTS POTENTIELMENT DANGERS SONT PRÉPARÉS ET SERVÉS
     • NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS (SALADS, HAMBURGERS,SOUPS, ETC.) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOOD ARE BEING PREPARED OR SERVED AND THE CITY OF CHICAGO SANITATION CERTIFICATE MUST BE POSTED AS REQUIRED. SERIOUS VIOLATION 7-38-012.
   • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
     • OBSERVED BROKEN GASKET AT THE 1 DOOR EXPO COOLER.INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
   • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
     • REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVERS THROUGHOUT THE KITCHEN AND MAINTAIN.
8. Réinspection des licences26 août 2015

   0 infraction

9. Licence25 août 2015

   4 infractions

   • 2. LES INSTALLATIONS POUR MAINTENIR LA TEMPÉRATURE PROPER
     • NOTED ONE SERVICE COOLER AT THE SALAD/DESERT PREP LINE AT IMPROPER TEMPERATURE OF 75F. INSTRUCTED TO REPAIR AND MAINTAIN. NO CITATION ISSUED
   • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
     • NOTED 3 REAR EXIT DOORS NOT RODENT PROOF. INSTRUCTED TO PROVIDE A WEATHER STRIP TO PREVENT ENTRY POINTS FOR PEST. NO CITATION ISSUED.
   • 24. INSTALLATIONS DE DÉCHETS DE DISSON : PROPRIETES, CONSTRUCTES, PRINCIPALES, INSTALLÉES, LOCÉES ET OPERÉES
     • NOTED PLUMBERS POTTY INSIDE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE POTTY FROM ALL SINK. NO CITATION ISSUED
   • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
     • NOTED ONE STALL OF TOILET AT THE WOMEN'S BATHROOM NOT MAINTAINED; (NOT FLUSHING). INSTRUCTED TO REPAIR AND MAINTAIN.