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101 Boba

7337 Edmonds St, Burnaby · Restaurant

Inspection summary

101 Boba has been inspected 4 times by Fraser Health Authority since January 7, 2025. The most recent inspection, on April 28, 2026, recorded 1 infraction.

2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on January 7, 2025. For example: 304 - Premises not free of pests [s. 26(a)]

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on April 28, 2026. For example: 212 - Operator has not provided acceptable written food handling procedures [s. 23]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Routine Inspection

    1 infraction

    • 212 - Operator has not provided acceptable written food handling procedures [s. 23]
      • Observation: No documentation in place for tapioca pearls left at room temperature
      • Corrective Action(s): Have a checklist/sheet in place to document when pearls are left out and how long they are left before being discarded (2 hours max)
      • Correct by: today
      • Violation Score: 1
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Some rodent droppings observed along the floors/walls in the back area
      • Corrective Action(s): Remove droppings
      • Send copy of pest control report
      • Sanitize all affected areas
      • Correct by: immediately
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Sanitation is poor in the back area (starting in the hallway). Food debris caked onto floors, sticky areas on floors, pots and other equipment stored on floors, sinks have black dirt inside and look unclean
      • Corrective Action(s): DEEP cleaning is required throughout facility
      • Correct by: Today
      • Violation Score: 9
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Some rodent droppings observed beside upright cooler at the entrance to the bar area. Showed this to staff
      • Corrective Action(s): 1) Remove droppings, sanitize floors with bleach water (200 ppm)
      • 2) Monitor area for rodent droppings. If problem continues, you will need to increase frequency of pest control visits
      • Correct by: immediately
      • Violation Score: 3

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