Skip to content
Loading map…

6ixty Wings

290 - 590 Baseline Road Sherwood Park AB T8H 1Y4 · Food - General

Official record from Alberta →

Inspection summary

6ixty Wings has been inspected 3 times by Alberta Health Services (Environmental Public Health) since April 15, 2026. The most recent inspection, on August 7, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 4 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Food temperature control.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on July 13, 2026. For example: Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?

  • Food temperature controlHigher risk

    Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.

    Recorded once on July 13, 2026. For example: Are food temperatures during storage and processing being controlled to maximize food safety?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on July 13, 2026. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No sanitizer bucket was available at the cook line. Cleaning cloths were observed to be stored on the counter. A new sanitizer solution was prepared immediately upon request measuring 100ppm chlorine and the cleaning cloths were stored in the sanitizer solution.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • A large batch of chicken wings that was just finished the pre-cook was observed to be piled high into a large bin for cooling. The chicken wings were not being chilled rapidly. Upon request, the chicken wings were moved to several large pans and kept to 1 layer to allow for faster cooling. Ice baths were also recommended to the operator for faster cooling.Ensure high risk foods are cooled rapidly from 60°C to 20°C or less within twohours and then from 20°C 4°C or less within 4 hours.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were not available for sanitizer testing. Chlorine test strips were ordered.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Some food debris spillage was observed under the cook line and prep coolers. Clean the above mentioned area.
  3. Initial Inspection

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website