Alberta Prairie Railway Excursions
4611 47 Avenue Stettler AB T0C 2L1 · Food - General
2 inspections
- Monitoring Inspection
3 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Temperature monitoring and other food safety records are not being maintained.*** Please ensure that daily temperature monitoring is being completed and the records for storage temperatures and other food safety components (i.e. sanitizer concentration, dishwasher sanitizer, etc.) are also monitored and recorded daily. ***
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Pest monitoring is taking place, but records are not being maintained. *** Monthly pest monitoring records are required. ***Main Depot Kitchen: A gap at the exterior door to the food storage area was noted.*** Please repair the door frame to ensure that the gap identified is removed. ***
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Main Depot Kitchen: The staff bathroom opens into the kitchen area and does not have a self-closing mechanism.*** Please ensure that the bathroom door is equipped with a self-closing mechanism. ***
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
0 infractions