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All Things Lovely Cheesecakes

384 McKee Dr North Bay ON P1B 8P9 · Home-Based

Inspection summary

All Things Lovely Cheesecakes has been inspected 7 times by North Bay Parry Sound District Health Unit since January 16, 2024. The most recent inspection, on March 3, 2026, found no infractions.

5 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Food temperature control.

The last 5 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on January 17, 2024. For example: Either manual or mechanical dishwashing provided

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on January 16, 2024. For example: Thermometers used to verify food preparation and storage temperatures

  • Food safety training and certificationLower risk

    Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.

    Recorded once on January 16, 2024. For example: Minimum of 1 Certified Food Handler per hour of operation?

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Compliance (Required)

    0 infractions

  2. Compliance (Required)

    0 infractions

  3. Compliance (Required)

    0 infractions

  4. Compliance (Required)

    0 infractions

  5. Re-inspection

    0 infractions

  6. Re-inspection

    1 infraction

    • Either manual or mechanical dishwashing provided
      • * Fail to provide approved method of manual or mechanical dishwashing
      • Operator to provide a two-compartment sink for washing, rinsing and sanitizing equipment and utensils
  7. Compliance (Required)

    2 infractions

    • Minimum of 1 Certified Food Handler per hour of operation?
      • * Fail to provide a minimum of 1 certified food handler per hour of operation
      • Operator to ensure a minimum of 1 certified food handler is present during every hour of operation
    • Thermometers used to verify food preparation and storage temperatures

Nearby inspected facilities

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