APNA Panjab Sweets & Takeout
5519A 137 Avenue NW Edmonton AB T5A 3L4 · Food - General
3 inspections
- Monitoring Inspection
4 infractions
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Caulking around dishwashing sinks was in disrepair and needs to be replaced
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- -acoustic type ceiling tiles in the kitchen are not smooth and easy to clean-tiles must be replaced
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Wall behind stoves was in disrepair with paint peeling. Operator instructed to repair wall with more durable materials
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Knives stored in between prep tables.
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- -acoustic type ceiling tiles in the kitchen are not smooth and easy to clean-tiles must be replaced
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
4 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Cleaning cloths were not stored in a sanitizer solution when not in use
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Dirty cups were being stored in the hand sink restricting access
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- -acoustic type ceiling tiles in the kitchen are not smooth and easy to clean-tiles must be replaced
- 23. Is the facility maintained in a clean and sanitary condition?
- -extra cleaning required on ceilings, around exhaust canopy, and walls of walk-in cooler and freezer
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?