Authentic by Eduita - Events
189 Brooks Place Fort McMurray AB T9K 2E6 · Food - Special Event
Inspection summary
Authentic by Eduita - Events has been inspected once by Alberta Health Services (Environmental Public Health), on August 29, 2025. The most recent inspection, on August 29, 2025, recorded 4 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 2 times on August 29, 2025. For example:
Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times on August 29, 2025. For example:
Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Demand Inspection
4 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- A sanitizer solution was unavailable. Operator obtained a bleach sanitizer solution and PHI provided a few bleach test strips.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Operators lack access to a dishwashing sink. Operator indicated they would be able to use the 2-compartment sink of Blazin BBQ.
- 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
- Operator lacked extra sets of utensils. Operator obtained extra sets of utensils.
- 23. Has appropriate notification been given for the special event?
- A notification form was not received by Alberta Health Services Environmental Public Health or submitted by the operator. Ensure a notification form is submitted for future special events.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
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