Barako Bistro
310 - 1115 St. Albert Trail St. Albert AB T8N 7X6 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Initial Inspection
4 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Construction debris and material were noted. Please remove all construction debris and materials.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Pest control records were not observed. Please maintain monthly pest control records.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- 1. A few utensils were noted in their original packaging. Please wash all utensils. 2. Dry storage shelves were not observed. Please acquire dry storage shelves.
- 23. Is the facility maintained in a clean and sanitary condition?
- General cleaning is required in the dining area. Written cleaning schedule were not observed. Please clean the dining area. Please create written cleaning schedule and implement them.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?