BASIL BASIL LLC

2318 SW 336TH ST, FEDERAL WAY, WA 98023 · Restaurant (Seating 51-150)

19 inspections

1. Routine Inspection/Field ReviewSep 26, 2025

   0 infractions

2. Return InspectionApr 24, 2025

   0 infractions

3. Routine Inspection/Field ReviewApr 21, 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Consultation/Education - FieldApr 14, 2025

   0 infractions

5. Routine Inspection/Field ReviewNov 6, 2024

   0 infractions

6. Consultation/Education - FieldJul 12, 2024

   0 infractions

7. Routine Inspection/Field ReviewJan 10, 2024

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
8. Consultation/Education - FieldDec 4, 2023

   0 infractions

9. Routine Inspection/Field ReviewApr 19, 2023

   5 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Routine Inspection/Field ReviewSep 30, 2022

    5 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
11. Routine Inspection/Field ReviewMay 4, 2022

    3 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field ReviewNov 4, 2021

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
13. Routine Inspection/Field ReviewMay 24, 2021

    0 infractions

14. Routine Inspection/Field ReviewFeb 21, 2020

    0 infractions

15. Routine Inspection/Field ReviewDec 4, 2019

    4 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
16. Routine Inspection/Field ReviewMay 9, 2019

    4 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
17. Consultation/Education - FieldJan 29, 2019

    0 infractions

18. Routine Inspection/Field ReviewNov 14, 2018

    3 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
19. Routine Inspection/Field ReviewApr 18, 2018

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE