JACK IN THE BOX

2400 SW 336TH ST, FEDERAL WAY, WA 98023 · Restaurant (Seating 13-50)

33 inspections

1. Consultation/Education - FieldSep 9, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 21, 2025

   0 infractions

3. Routine Inspection/Field ReviewJan 9, 2025

   0 infractions

4. Consultation/Education - FieldDec 12, 2024

   0 infractions

5. Routine Inspection/Field ReviewJul 22, 2024

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
6. Routine Inspection/Field ReviewJan 17, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3900 - Single-use and single-service articles properly stored, used
     • BLUE
7. Routine Inspection/Field ReviewJul 20, 2023

   0 infractions

8. Routine Inspection/Field ReviewMar 28, 2023

   0 infractions

9. Routine Inspection/Field ReviewOct 11, 2022

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
10. Routine Inspection/Field ReviewMar 1, 2022

    0 infractions

11. Routine Inspection/Field ReviewNov 8, 2021

    0 infractions

12. Routine Inspection/Field ReviewMay 24, 2021

    0 infractions

13. Routine Inspection/Field ReviewFeb 28, 2020

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
14. Routine Inspection/Field ReviewOct 9, 2019

    0 infractions

15. Consultation/Education - FieldMay 15, 2019

    0 infractions

16. Routine Inspection/Field ReviewJan 25, 2019

    0 infractions

17. Routine Inspection/Field ReviewJun 13, 2018

    0 infractions

18. Routine Inspection/Field ReviewJan 12, 2018

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
19. Consultation/Education - FieldJan 5, 2018

    0 infractions

20. Routine Inspection/Field ReviewMay 25, 2017

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
21. Consultation/Education - FieldJan 4, 2017

    0 infractions

22. Routine Inspection/Field ReviewSep 9, 2016

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field ReviewJan 19, 2016

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
24. Routine Inspection/Field ReviewJun 1, 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
25. Routine Inspection/Field ReviewFeb 11, 2015

    3 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
26. Consultation/Education - FieldNov 26, 2014

    0 infractions

27. Routine Inspection/Field ReviewJul 22, 2014

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
28. Routine Inspection/Field ReviewFeb 20, 2014

    0 infractions

29. Routine Inspection/Field ReviewDec 11, 2013

    5 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 3900 - Single use and single service articles properly...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
30. Consultation/Education - FieldOct 16, 2013

    0 infractions

31. Consultation/Education - FieldMay 20, 2013

    0 infractions

32. Routine Inspection/Field ReviewDec 28, 2012

    0 infractions

33. Consultation/Education - FieldOct 31, 2012

    0 infractions