Bethsprings Foods Ltd.
9635 41 Avenue NW Edmonton AB T6E 5X7 · Food - General
Inspection summary
Bethsprings Foods Ltd. has been inspected 3 times by Alberta Health Services (Environmental Public Health) since May 1, 2026. The most recent inspection, on September 17, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on September 10, 2026. For example:
Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
1 infraction
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- ** - food and/or food equipment was covered by a black garbage bag that is not food-grade. Please only use food grade material to cover/house food and/or food equipment (ie blue bags, clear bags, saran wrap)** - dirty and greasy single use disposable boxes were used to store food equipment in the shelving unit. The boxes were very soiled. Please use only washable reusable storage options that are smooth, cleanable, non-absorbent, durable, and food grade. (ie. plastic containers).
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Initial Inspection
0 infractions
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