BM Nails Bar
3346 Parsons Road NW Edmonton AB T6N 1B5 · Personal Services
Inspection summary
BM Nails Bar has been inspected 2 times by Alberta Health Services (Environmental Public Health) since March 25, 2024. The most recent inspection, on April 11, 2024, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 6 times on March 25, 2024. For example:
Is single-use or uncleanable equipment being used as intended (Critical)?
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times across 2 separate inspections, most recently on April 11, 2024. For example:
Are facility-specific written procedures established to adequately describe safe and sanitary practices?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times on March 25, 2024. For example:
Are cosmetic products appropriate for their intended use and being handled properly?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Risk Management Inspection
1 infraction
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- -Written procedures were not available for skin cleansing.
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- Monitoring Inspection
9 infractions
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- -Written procedures were not available for this facility. Please ensure written procedures are developed for: Preparation of Skin and Client Care.
- 13. Is single-use or uncleanable equipment being used as intended (Critical)?
- -Used single use gloves were observed inside the drawers of manicure stations. These gloves were single use and need to be disposed of after each use.- Porous or uncleanable equipment is not being discarded after each use. Equipment classified as porous or uncleanable must be discarded after use in one personal service on one client. There were single use pedicure packages observed but there was also a basket full of single use pumice. Please ensure pumice is discarded after each use.
- 16. Is reusable equipment handled and stored properly (Non-Critical)?
- -Linens were not being laundered after each use. Ensure linens are laundered after each use. The wax table was being used to store staff personal items and towels had visible debris on them. Ensure that linens on the wax table are replaced after each use. Client surfaces should not be used to store staff personal items.
- 18. Is reusable equipment cleaned properly (Non-Critical)?
- -Pedicure fans are not being disassembled for cleaning and disinfection. Several pedicure fans that were in the clean storage area still had debris inside. Ensure fans are disassembled and cleaned prior to disinfection.
- 20. Is reusable equipment disinfected properly?
- -Pre-empt RTU bottle had expired in 2022. Please remove/replace.- There was no high level disinfectant log for Pre-empt CS20. The disinfectant needs to be tested and results recorded each day that it is used.
- 26. Are cosmetic products appropriate for their intended use and being handled properly?
- -Scoops were being stored inside foot scrub, this could lead to the contamination of the bulk supply. Ensure scoops are disposed of after each use.
- 27. Is the facility maintained in a visibly clean state and are environmental surfaces cleaned and disinfected properly?
- -Nail stations had a visible build up of debris. Please ensure that nail stations are maintained in a clean and sanitary condition.
- 30. Is the reprocessing area of a personal service facility that uses reusable equipment properly designed, managed and maintained to ensure the safety of clients?
- - Reprocessing areas are not separated from incompatible undertakings. Reprocessing areas must be separated from incompatible undertakings, which include sleeping, dining, food preparation, routine employee and client traffic, and storage of employee personal effects. There was food in the tool reprocessing sink. This sink can only be used for tool reprocessing. Please address.
- 32. Are general nuisance conditions, other than those noted in other violations, being prevented at this personal services facility (Critical)?
- -Re-useable dishes were being used to serve alcohol without proper dishwashing facilities. Please switch to single use disposable cups or install proper dishwashing facilities.
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
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