Bobbi Pinz Hair Studio
2133 20 Avenue Bowden AB T0M 0K0 · Personal Services
Inspection summary
Bobbi Pinz Hair Studio has been inspected 6 times by Alberta Health Services (Environmental Public Health) since April 18, 2024. The most recent inspection, on July 16, 2026, found no infractions.
3 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded once on June 18, 2026. For example:
Is hand hygiene performed by the personal services worker when required, in a proper manner and are provisions available to perform hand hygiene?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 3 times across 3 separate inspections, most recently on June 26, 2026. For example:
Is reusable equipment disinfected properly?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 20. Is reusable equipment disinfected properly?
- 1. Reusable equipment was washed, rinsed and soaked in PreEmpt CS-20 disinfectant that was expired. Ensure you have a High Level Disinfectant solution available that is not expired.
- 20. Is reusable equipment disinfected properly?
- Monitoring Inspection
2 infractions
- 08. Is hand hygiene performed by the personal services worker when required, in a proper manner and are provisions available to perform hand hygiene?
- 1. There was no paper towel available at the handsink in the eyelashes room. Ensure there is soap and paper towel available for handwashing.
- 20. Is reusable equipment disinfected properly?
- 1. Reusable equipment was washed, rinsed and soaked in PreEmpt CS-20 disinfectant that was expired. Ensure you have a High Level Disinfectant solution available that is not expired.
- 08. Is hand hygiene performed by the personal services worker when required, in a proper manner and are provisions available to perform hand hygiene?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 20. Is reusable equipment disinfected properly?
- 1. Re-usable tweezers were being disinfected with bleach solution. Bleach is not a recognized disinfectant and should not be used to reprocess semi-critical re-usable equipment. Tweezers used for eye lashes must be disinfected with a high level disinfectant. High level disinfectant must have a DIN number, a TB cidal claim and specify that it is a "High Level Disinfectant"2. The PreEmppt RTU high level disinfectant was expired. Dispose of the expired chemicals and purchase a suitable high level disinfectant for use on re-usable tweezers.
- 20. Is reusable equipment disinfected properly?
- Monitoring Inspection
0 infractions
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