BGC Olds and Area Out-of-School Care Bowden - Kitchen
2238 21 Avenue Bowden AB T0M 0K0 · Food - General
2 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- 1. Dishwash sanitizer level was too high. Dishwash sanitizer should be 100ppm bleach.2. There were no bleach test strips to confirm sanitizer concentration. Purchase bleach test strips.Dishwashing follows the 3-compartment method.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?