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Boston Pizza

4804 Calgary Trail NW Edmonton AB T6H 5H5 · Food - General

Inspection summary

Boston Pizza has been inspected 5 times by Alberta Health Services (Environmental Public Health) since January 23, 2024. The most recent inspection, on October 14, 2025, found no infractions.

3 of 5 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on October 6, 2025. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. A buildup of grime was observed on the wall behind the ice machine. 2. A buildup of grime was observed on the baseboards beneath the front prep station. 3. In the bar area, grime buildup was observed on the floor beneath the glasswasher and the counters. 1-3. Ensure the indicated areas are cleaned and sanitized.
  3. Risk Management Inspection

    0 infractions

  4. Demand Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • There is a significant amount of black residue buildup on the wall behind the main dishwasher. Additionally, the caulking in the dish area is peeling. The area requires a thorough cleaning to remove the debris.
  5. Demand Inspection

    0 infractions

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