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Brazilian Delights Kitchen - Events

732 55 Avenue SW Calgary AB T2V 0G3 · Food - Special Event

Official record from Alberta →

Inspection summary

Brazilian Delights Kitchen - Events has been inspected once by Alberta Health Services (Environmental Public Health), on November 30, 2025. The most recent inspection, on November 30, 2025, recorded 1 infraction.

In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.

    Recorded once on November 30, 2025. For example: Are food temperatures during storage and processing being controlled to maximize food safety?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • - Fried food was kept under a heat lamp, and the temperature was measured at 43.2°C. Staff reported the food had been cookedapproximately 30–60 minutes earlier.*All fried food was returned to the kitchen for deep frying to ensure it reached at least 74 degrees Celsius temperature.**Food must then be stored in hot holding equipment where the temperature is maintained at a minimum of 60°C at all times.

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