Skip to content
Loading map…

British Banger Company

A - 17 Elizabeth Street Okotoks AB T1S 1K1 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Risk Management Inspection

    0 infractions

  4. Risk Management Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The temperature of the main display coolers were measured at ambient temperatures of 4.2-10.3C.Adjust and/or conduct maintenance on coolers to ensure that potentially hazardous foods are kept at temperatures of 4C or lower at all times.
  5. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The temperature of the main display coolers were measured at ambient temperatures of 5.4-9.8C. Several meat products were probed at internal temperatures of 6.4C to 8.3C. The smaller display coolers were measured at ambient temperatures of 6.3C. Meat product was probed at an internal temperature of 5.9CAdjust and/or conduct maintenance on coolers to ensure that potentially hazardous foods are kept at temperatures of 4C or lower at all times.