BRUCHELLE'S BAGEL BISTRO
16340 SE 256TH ST STE 400, COVINGTON, WA 98042 · Restaurant (Seating 13-50)
16 inspections
- Routine Inspection/Field Review
4 infractions
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- RED
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- RED
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- Routine Inspection/Field Review
2 infractions
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- RED
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- RED
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 3000 - Proper thawing methods used
- BLUE
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions