BULK BARN FOODS LIMITED
209 CHAIN LAKE, HALIFAX · Food Establishment
1 inspection
- Inspection
2 infractions
- 19(1)(e) A food establishment must be located, designed, constructed and maintained to ensure all of the following:
(e) that there is effective protection to prevent the access and sheltering of insects, rodents and other pests.
- Gap observed at the bottom between the front entrance doors. Install pest proof weather stripping to prevent entry of pests.
- 29(2)(b) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(b) insects, rodents and other pests are controlled;
- A few rodent droppings observed on the floor under the shelves in the back storage area. Areas currently being cleaned and sanitized.
- 19(1)(e) A food establishment must be located, designed, constructed and maintained to ensure all of the following:
(e) that there is effective protection to prevent the access and sheltering of insects, rodents and other pests.