Burger Baron
12425 118 Avenue NW Edmonton AB T5L 2K3 · Food - General
7 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A ceiling tile above the milkshake area was cracked and had a gap. Please replace the ceiling tile.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Risk Management Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Recent pest control records were not available for review. Please provide recent pest control records.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A ceiling tile above the milkshake area was cracked and had a gap. Please replace the ceiling tile.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
5 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Recent pest control records were not available for review. Please provide recent pest control records.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A ceiling tile above the milkshake area was cracked and had a gap. Please replace the ceiling tile.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The following equipment requires attention:- Inside chest freezers - ice build-up notedPlease clean and maintain.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The following equipment require attention:- Surface and sides of the cooler near the ice cream machine - dust and food debris noted- Bottom of chest freezers - food debris noted- Electric grill area - grease build-up notedPlease clean and maintain.
- 23. Is the facility maintained in a clean and sanitary condition?
- The following area requires attention:- Exhaust hood canopy. Please clean and maintain.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Coolers are observed to be missing thermometers. Ensure that all coolers are equipped with thermometers to help monitor temperatures.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Mouse droppings are observed in the back bread storage room and behind the Pepsi cooler in the front. Ensure that the droppings are cleaned up to help assess for any new activity.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions