Buster's Pizza & Donair
134 - 9080 25 Avenue SW Edmonton AB T6X 2H4 · Food - General
7 inspections
- Monitoring Inspection
0 infractions
- Demand Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The front deli table was in disrepair. Do not use until it is repaired. Food discarded.An insert of donair meat was being. Left on the counter. Please ensure that cooked meat is stored below for Celsius or above 60 Celsius.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The front deli table was in disrepair. Do not use until it is repaired. Food discarded.An insert of donair meat was being. Left on the counter. Please ensure that cooked meat is stored below for Celsius or above 60 Celsius.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The front deli table was in disrepair. Do not use until it is repaired. Food discarded.An insert of donair meat was being. Left on the counter. Please ensure that cooked meat is stored below for Celsius or above 60 Celsius.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Front deli table was 8C. Please monitor and repair, as required.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?