Cabbana Indian Bistro
3224 30th Ave Vernon BC V1T 2C5 · Restaurant - Food Service
1 inspection
- Monitoring
3 infractions
- F1.7 Are foods protected from contamination?
- Observation(s): Observation: Containers of food stored uncovered within cooler. Corrective Action: Ensure food is stored covered.
- F1.7A The operator must ensure that all food on the premises is protected from contamination.
- F1.7C Ready-to-eat foods must be handled/displayed in a manner that prevents cross contamination.
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Observation: No NSF thermometers present in under counter coolers. Corrective Action: Ensure all coolers and freezers have NSF certified thermometers present.
- F2.1B A thermometer accurate within 1 °C must be available to monitor processes.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Observation: Wall behind grill was observed covered in grease and food debris. Observed floors within kitchen covered in food debris. Cooler handles observed to have a large amount of dried food debris. Corrective Action: Facility in need of deep clean in, around, and behind all equipment.
- F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
- F1.7 Are foods protected from contamination?