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Boa Thong Thai Food Restaurant

3210 30th Ave Vernon BC V1T 2C6 · Restaurant - Food Service

2 inspections

  1. Monitoring

    1 infraction

    • F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
      • Observation(s): F3.3 Food sanitation plan was generic did not reflect actual practices Corrective Action: F3.3 Develop a clear and plan which highlights the specific food, critical points and corrective action.
  2. Monitoring

    1 infraction

    • F2.6 Are the premises designed and equipped to ensure safe food handling?
      • Observation(s): Carboard used to line the shelving in the walk-in cooler. This material is not easily cleanable or sanitary. Corrective Action: Remove all cardboard from the shelves in the walk in cooler. Ensure surfaces where food is stored are smooth, non-absorbent, and easy to clean.
      • F2.6B All food contact surfaces must be constructed from materials that are suited for their intended purpose, durable and free from any noxious (harmful) or toxic substance.