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Cannery Brewing Company

198 Ellis St Penticton BC V2A 4L5 · Beverage Manufacturing - Food Processing

5 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    0 infractions

  3. Monitoring

    4 infractions

    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): - please clean lights above the canning line - please clean/sanitize evaporator unit and walls where needed of shared walk-in cooler
    • F2.6 Are the premises designed and equipped to ensure safe food handling?
      • Observation(s): - standing water under diversion panel in brewery from erosion - please repair to a durable surface with positive drainage to trench drain
    • F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
      • Observation(s): - please review beer food safety plan and ensure it is current and readily available for review
    • F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
      • Observation(s): - please update your sanitation plan for production side to include cleaning chemicals used, mixing instructions, and how/how frequently they are used; please ensure there is a log of the sanitation that is done throughout your beer production (e.g., tanks, hoses, pumps, kegs, and floors/walls)
  4. Monitoring

    2 infractions

    • F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
    • F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
  5. Monitoring

    1 infraction

    • F3.4 - Are the premises, equipment and utensils designed and maintained to ensure safe and sanitary food handling?
      • Observation(s): - please clean and sanitize areas of floor/wall discolouration as it may be mold/mildew