Centex Revelstoke - Fritou
1407 Victoria Rd Revelstoke BC V0E 2S0 · Restaurant - Food Service
1 inspection
- Monitoring
2 infractions
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Ice cream scoops were stored in standing water in the dipper well. To prevent contamination, scoops must be stored in a dipper well with continuous running water, in clean hot water that is changed as needed, or cleaned and sanitized after each use. Store ice cream scoops in a manner that prevents contamination.
- F2.5K Storage of equipment, food contact surfaces and utensils must prevent contamination.
- F2.7 Are there handwashing stations available and properly supplied?
- Observation(s): No hot water was available at the hand sink despite running the water for several minutes. Handwashing stations must provide both hot and cold water for proper hand hygiene. Conduct the necessary repairs to ensure that water is properly supplied to the handwashing station.
- F2.7A Handwashing station must be supplied with hot and cold running water.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?