Chateau Nova Kingsway - Nova Restaurant & Lounge
159 Airport Road NW Edmonton AB T5G 0W6 · Food - General
8 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- QUAT tests strips were not available
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Caulking around dishwashing area was in disrepair and needs to be replaced
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
3 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A small pot of soup was observed cooling with the lid on. The operator was instructed to remove the lid to promote rapid cooling.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Chlorine test strips were not available
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The paper towel dispenser was not operational. Operator instructed to replace or repair dispenser
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- -caulking in the dishwashing area is in disrepair and needs to be replaced-what appears to be mildew growth noted on exterior of ice machine, please clean this
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Up to date pest control reports were not available for review, last report was for Aug 2024
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- -caulking in the dishwashing area is in disrepair and needs to be replaced-what appears to be mildew growth noted on exterior of ice machine, please clean this
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Cleaning cloths were noted being stored in a sanitizer solution when not in use
- 23. Is the facility maintained in a clean and sanitary condition?
- Extra cleaning required:-underneath and on walls around dishwasher-under refrigeration equipment on the cookline caulking along sink also needs to be replaced
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?