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Chicko Chicken - Events

925 - 9650 Harvest Hills Boulevard NE Calgary AB T3K 0B3 · Food - Special Event

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The hot holding unit which contained meat and chicken dishes had an ambient temperature of approximately 51-53 degrees Celsius.The staff increased the temperature setting from 140F to 150F to compensate for the opening and closing of the door.REQUIREMENT: Ensure hot foods are being maintained at or above 60 C.
  3. Risk Management Inspection

    0 infractions

  4. Demand Inspection

    0 infractions