CIA - POST ROAD BREW HOUSE

1946 CAMPUS DRIVE, HYDE PARK, NY 12538 · Restaurant (Restaurant)

48 inspections

1. InspectionMay 1, 2026

   0 infractions

2. InspectionDec 5, 2025

   0 infractions

3. InspectionMay 6, 2025

   0 infractions

4. InspectionApr 2, 2024

   0 infractions

5. InspectionApr 12, 2023

   0 infractions

6. InspectionJul 3, 2019

   0 infractions

7. InspectionDec 27, 2018

   0 infractions

8. InspectionSep 24, 2018

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
9. InspectionMar 29, 2018

   0 infractions

10. InspectionDec 19, 2017

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
11. Re-InspectionSep 19, 2017

    0 infractions

12. InspectionSep 7, 2017

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
13. InspectionApr 11, 2017

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
14. InspectionApr 27, 2016

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
15. InspectionFeb 26, 2015

    0 infractions

16. InspectionApr 23, 2013

    0 infractions

17. InspectionFeb 8, 2013

    0 infractions

18. InspectionOct 5, 2012

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
19. InspectionApr 20, 2012

    0 infractions

20. InspectionDec 1, 2011

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
21. InspectionAug 18, 2011

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
22. InspectionFeb 18, 2011

    0 infractions

23. InspectionDec 10, 2010

    0 infractions

24. InspectionSep 10, 2010

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
25. InspectionFeb 24, 2010

    2 infractions

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
26. InspectionOct 30, 2009

    3 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
27. InspectionApr 24, 2009

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
28. InspectionDec 11, 2008

    0 infractions

29. InspectionNov 14, 2008

    0 infractions

30. Re-InspectionJun 5, 2008

    0 infractions

31. InspectionApr 29, 2008

    1 infraction

    • 5B: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
      • Critical Violation
32. InspectionOct 16, 2007

    1 infraction

    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
33. InspectionApr 26, 2007

    0 infractions

34. InspectionDec 20, 2006

    0 infractions

35. InspectionOct 6, 2006

    0 infractions

36. InspectionNov 18, 2005

    3 infractions

    • 3C: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
      • Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
37. InspectionMay 12, 2005

    0 infractions

38. InspectionDec 16, 2004

    0 infractions

39. Re-InspectionMay 4, 2004

    0 infractions

40. InspectionMar 31, 2004

    0 infractions

41. InspectionDec 16, 2003

    0 infractions

42. InspectionJun 24, 2003

    0 infractions

43. InspectionDec 19, 2002

    0 infractions

44. InspectionMay 7, 2002

    0 infractions

45. InspectionDec 13, 2001

    0 infractions

46. Re-InspectionAug 10, 2001

    0 infractions

47. InspectionAug 7, 2001

    0 infractions

48. InspectionApr 25, 2001

    0 infractions