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Communitea Cafe

117 - 1001 6 Avenue Canmore AB T1W 3L8 · Food - General

4 inspections

  1. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Overall, the facility is clean and well maintained. Some additional cleaning required underneath shelving in the storage area and inside sliding door fridge.- Please clean these areas.
  2. Risk Management Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Container without a handle was being used as a scoop in the flour bin, container was left in the bin. - Please ensure scoops with handles are used for dry products, or that they are stored outside of the product to prevent contamination from hands into the product.
  3. Risk Management Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Container without a handle was being used as a scoop in the flour bin, container was left in the bin. - Please ensure scoops with handles are used for dry products, or that they are stored outside of the product to prevent contamination from hands into the product.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • There was some damage to the wall behind the panini presses. - Please repair the wall, ensure it is smooth and cleanable.
  4. Monitoring Inspection

    4 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Container without a handle was being used as a scoop in the flour bin, container was left in the bin. - Please ensure scoops with handles are used for dry products, or that they are stored outside of the product to prevent contamination from hands into the product.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Some personal items were stored on the same shelves as fruits and vegetables. - Items were moved, please ensure all personal items are stored separately from food products.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • QUAT test strips were stained, unable to accurately read concentrations.- Please acquire new QUAT test strips for surface sanitizer.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • There was some damage to the wall behind the panini presses. - Please repair the wall, ensure it is smooth and cleanable.