Crystal Harbour Resort

5340 Hwy 71, Sioux Narrows ON P0X 1N0 · Food Premises Disclosure

2 inspections

1. RequiredNov 3, 2023

   2 infractions

   • Food protected from potential contamination and adulteration
     • Ensure all food is protected from potential contamination and adulteration
     • Store foods in containers that can be readily cleaned and sanitized
     • Ensure food is not stored directly on the floor
   • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
     • Hot water sanitizing rinse must be 82°C (180°F) or greater for at least 10 seconds
     • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C (75°F)
     • Provide sufficient detergent or chemicals for washing or sanitizing
2. RequiredAug 17, 2022

   0 infractions