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Davy Lake Campground

400 Davy Lake Rd, Ignace ON P0T 1T0 · Food Premises Disclosure

2 inspections

  1. Required

    3 infractions

    • Thermometers used to verify storage, food preparation, and hot holding temperatures
    • Adequate number of handwashing stations conveniently located and kept adequately supplied
      • Provide a handwashing station in a convenient location in the food preparation area
      • Provide an adequate number of handwashing stations in the food preparation area
      • Provide potable hot and cold running water for handwashing in food preparation area
      • Provide soap in a dispenser in close proximity to the handwashing station in the food preparation area
      • Provide paper towels in a dispenser in close proximity to the handwashing station in the food preparation area
      • A handwashing station must be installed in a convenient location within 3 months
    • Food Handler Training
      • Ensure that at least one food handler or supervisor on the premise has completed food handler training during every hour in which the premise is operating
      • Food premise does not have at least one food handler or supervisor that has completed food handler training on site
  2. Required

    0 infractions