Skip to content
Loading map…

Deep Cove Chalet

11190 Chalet Road, North Saanich, BC, V8L 5M1 · Food Premises

Official record from Island Health →

Inspection summary

Deep Cove Chalet has been inspected once by Island Health (Vancouver Island Health Authority), on June 3, 2026. The most recent inspection, on June 3, 2026, recorded 5 infractions.

In the past 12 months there was 1 inspection with 5 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on June 3, 2026. For example: Critical Improper Cleaning, Sanitizing of Equipment and Utensils

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 3 times on June 3, 2026. For example: Improper Construction / Maintenance of Establishment

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 3, 2026. For example: Improper Sanitary Facilities

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    5 infractions

    • Critical Improper Cleaning, Sanitizing of Equipment and Utensils
      • Sanitizers need attention.
      • Bleach sanitizer on-site and new solution prepared to 200ppm chlorine.
    • Improper Sanitary Facilities
      • Hand sink missing paper towel access.
      • Proper paper towels are required to be supplied at all hand sinks. Corrected at time of inspection.
    • Improper Construction / Maintenance of Establishment
      • Exhaust has build-up of dust on filters.
      • Staff are scheduled to clean.
    • Improper Construction / Maintenance of Establishment
      • General cleaning required to keep up in hard to reach areas. Table can opener requires cleaning to remove debris.
      • Ensure hard to reach areas are cleaned. Can opener cleaned during inspection.
    • Improper Construction / Maintenance of Establishment
      • Screen door needed if back door remains open.
      • Ensure to install screen door to prevent flies in the kitchen. Scheduled to be installed. Comments Routine inspection conducted. Fridges measured

Nearby inspected facilities

Own this business? Add a badge to your website