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Dream Cafe Lounge Ltd

7236 120th St, Surrey · Restaurant

Inspection summary

Dream Cafe Lounge Ltd has been inspected 3 times by Fraser Health Authority since January 21, 2026. The most recent inspection, on June 23, 2026, recorded 1 infraction.

1 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on January 21, 2026. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on June 23, 2026. For example: 209 - Food not protected from contamination [s. 12(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Some sauce in the walk-in cooler noted to be uncovered.
      • Corrective Action(s): Cover the sauce with food grade lid/saran wrap to protect food from contamination. Date to be corrected: Immediately.
      • Violation Score: 3
  2. Follow-Up Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: High temperature dishwasher final rinsing temperature at plate measured at 65'C.
      • Corrective Action(s): Service this dishwasher, ensure it can maintain the final rinsing temperature at plate to be at 71'C or above to sanitize dishes. Date to be corrected: Jan 23, 2026.
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: High temperature dishwasher final rinsing temperature at plate measured at 65'C.
      • Corrective Action(s): Service this dishwasher, ensure it can maintain the final rinsing temperature at plate to be at 71'C or above to sanitize dishes. Date to be corrected: Jan 23, 2026.
      • Violation Score: 3

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