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DULCE DE LECHE CAFE 1

1127 W BRYN MAWR AVE, CHICAGO, IL 60660 · Restaurant

4 inspections

  1. Canvass

    3 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO SELF-CLOSING DOOR DEVICE ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • CLEAN THE GREASE BUILDUP ON THE FLOOR BENEATH THE COOKING EQUIPMENT.
  2. Canvass Re-Inspection

    0 infractions

  3. Canvass

    10 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • THE PERSON INCHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • NOTED PREPARED TCS FOODS SUCH AS COOKED BEANS, COOKED BEEF AND COOKED TOMATOES IN THE TALL REACH-IN COOLER HELD LONGER THAN 24 HOURS NOT DATE LABELED WITH AND EXPIRATION DATE NO LONGER THAN 7 DAYS. NO DATES OF ANY KIND ON FOODS. REVIEWED PROPER DATE LABELING REQUIREMENTS. ALL FOODS DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • NOTED MENUS ON THE PREMISE MISSING THE CONSUMER ADVISORY STATEMENT AND THE DISCLOSURE OF ANIMAL ORIGIN FOODS. NOTED ANIMAL ORIGIN FOODS REMINDED WITH AN ASTERISK. MUST INCLUDE THE DISCLOSURE AND STATEMENT. PRIORITY FOUNDATION VIOLATION.
    • 40. PERSONAL CLEANLINESS
      • ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS WHILE PREPARING FOODS.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • ALL STORED ITEMS THROUGHOUT THE FRONT PREP AREA MUST BE ELEVATED FROM THE FLOORS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE CARDBOARD OR CATCH MATS AS ELEVATION UNDER THE ONE DOOR COOLER. MUST BE A SMOOTH/CLEANABLE MATERIAL.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE PLASTIC GROCERY BAGS AT FOOD CONTAINERS INSIDE THE COOLERS. MUST BE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE BAGS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • EXTREMELY DIRTY UTILITY SERVICE SINK. MUST CLEAN AND MAINTAIN.
  4. License

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • BROKEN DOOR HANDLE ON THE KITCHEN TALL REACH IN COOLER. MUST REPLACE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST NOT USE TIN FOIL AS LINER FOR SHELVING THROUGHOUT KITCHEN.-----NOTED PEELING PLASTIC BEING USED AS A PROTECTANT ON THE BOTTOM SHELVING OF THE METAL PREP TABLE. MUST REMOVE TO BE SMOOTH AND CLEANIABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED UNUSED CONSTRUCTION MATERIAL SHELVING ON REAR OUTDOOR WALKWAY TO GARBAGE AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORING
    • 58. ALLERGEN TRAINING AS REQUIRED
      • NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CERTIFIED FOOD MANAGERS. MUST PROVIDE.