Extendicare Michener Hill - First Floor - Kitchens
12 Michener Boulevard Red Deer AB T4N 5Y5 · Food - General
4 inspections
- Demand Inspection
2 infractions
- 09. Are chemicals stored and handled in a safe manner?
- Chemicals seen stored in unlocked cupboards on household 1100.
- 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Critical)?
- Not enough cutlery, drinkware and flatware available for use by the residents during meal service.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
1 infraction
- 09. Are chemicals stored and handled in a safe manner?
- Chemicals seen stored in unlocked cupboards on household 1200.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
4 infractions
- 09. Are chemicals stored and handled in a safe manner?
- Chemicals seen stored in unlocked cupboards on households 1600 and 1700.
- 15. Is the facility free of a pest infestation?
- Cockroaches seen on household 1700.Facility has a pest control program in place and monitoring station have been seen strategically located.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Cockroaches seen now in multiple areas of the long term care.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Damage seen to countertop, laminate and cupboard doors.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
3 infractions
- 09. Are chemicals stored and handled in a safe manner?
- Chemicals seen stored in unlocked cupboards.
- 15. Is the facility free of a pest infestation?
- Cockroaches seen on household 1700.Facility has a pest control program in place and monitoring station have been seen strategically located.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Damage seen to countertop, laminate and cupboard doors.
- 09. Are chemicals stored and handled in a safe manner?