Falkland Community Hall
5706 Hwy 97 Falkland BC V0E 1W0 · Restaurant - Food Service
3 inspections
- Monitoring
1 infraction
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): No chlorine test strips available. Ensure tests strips are available for every chemical sanitizer used on site.
- F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
4 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Thermometers are needed for coolers to monitor proper operating temperatures. Some chlorine test strips were provided to the operator. Ensure chlorine test strips are available for monitoring sanitizer concentrations.
- F2.1B A thermometer accurate within 1 °C must be available to monitor processes.
- F2.7 Are there handwashing stations available and properly supplied?
- F2.7B Handwashing station must be supplied with liquid soap in a dispenser.
- F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
- F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions