Fattoush
10162 82 Avenue NW Edmonton AB T6E 1Z4 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Food Handling Permit not posted/displayed. Ensure a valid Food handling Permit is posted and visible to the public.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Monitoring Inspection
4 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Thermometer missing from the walk in cooler. Ensure all coolers/refrigerators/freezers have available thermometers. Ensure temperatures are recorded.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Ensure pest control program is in place and record are available onsite as monitoring is completed. Copy of self-monitoring program sent with this report.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Food Handling Permit not posted/displayed. Ensure a valid Food handling Permit is posted and visible to the public.
- 23. Is the facility maintained in a clean and sanitary condition?
- Extra sanitation noted to be needed in some areas. Areas discussed with the operator.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Initial Inspection
0 infractions