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Frat. Order of Eagles-Banquet Kitchen

2965 Jacob Road, Duncan, BC, V9L 6W4 · Food Premises

3 inspections

  1. Follow-Up

    1 infraction

    • Inadequate Insect / Rodent Control
      • Pest activity observed along back wall.
      • Pest evidence and mitigation activity to be recorded. Portal of Entry identified - operator to eliminate. Comments
  2. Follow-Up

    1 infraction

    • Inadequate Insect / Rodent Control
      • Activity observed, increased sanitation and food protection.
      • Operator to develop integrated pest management plan. Comments Dishwasher functions to satisfaction.
  3. Routine

    2 infractions

    • Critical Improper Cleaning, Sanitizing of Equipment and Utensils
      • Dishwasher does not produce a sanitizing residual.
      • Operator to manually dish wash.
    • Inadequate Insect / Rodent Control
      • Evidence of pest activity observed.
      • Operator to increase rodent control and submit plan. Comments Routine inspection conducted. Constant supply of hot and cold potable water. Hand sink is supplied with liquid soap and paper towel. FoodSafe Level 1 certified operator present. All foods are from approved sources. All foods are protected from contamination. Fridge is at or below 4°C. Freezer is at or below -18°C. All surfaces are non-porous, durable and easy to clean. Food grade surface sanitizer obtained during inspection. . Operator to avoid pre-mixed chlorine solutions.