Freezing Hub - EDM-1005
7003 199 Street NW Edmonton AB T5T 3A8 · Food - Mobile Vendor
1 inspection
- Demand Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Some perishable products were observed in cooler measuring at 10 degrees C or above.Operator was instructed to remove the products and place them in another cooler (measured at 4 degrees C or below).It was corrected during inspection.Make sure that all perishable/high risk food must be stored at 4 degrees C or below.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?