Glenbrook Elementary School - Food
4725 33 Avenue SW Calgary AB T3E 3V1 · Food - General
1 inspection
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- - A wet, dirty cleaning cloth was observed in the handwashing sink.*Staff removed the cleaning cloth and placed it in the laundry bin. Please ensure that dirty cleaning cloths are not left in sinks, as this can promote the growth of germs. Cloths should either be stored in a sanitizing solution or used once and then placed in the laundry area.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?