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Gravity Espresso & Wine Bar

909 10 Street SE Calgary AB T2G 0L9 · Food - General

4 inspections

  1. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Sink in back area has a significant water leak - staff are having to reach underneath to turn on / shut off the water.Wall behind this sink is damaged and can no longer be properly cleaned.
  2. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The temperature of the cooler in the front area (right side of the cashier) measured 16C. All coolers must maintain a temperature of 4C or lower. Repair/replace the cooler. Cream cheese were moved to the cooler in the back area.
  3. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The cleaning rag for the steaming wand was not soaked in sanitizer in between use.- Ensure the rag is stored in sanitizer while not in use.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • The quat test strips were not available.- Obtain test strips and verify the concentration daily
  4. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. Wooden counters at the front are becoming rough and pervious. Ensure counters are resealed so they are smooth, washable and impervious to moisture.2. Baseboards missing along the back kitchen wall. Ensure baseboards are replaced to prevent water damage of the wall.