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Hasty Mart Esso

1105 8 St Kamloops BC V2B 2X9 · Food Retailer - Food Store

8 inspections

  1. Monitoring

    2 infractions

    • F2.1 Does the facility have proper monitoring supplies?
      • Observation(s): No thermometers for the following Chest type freezers: ice cream depot, Nestle Cold Tech, Chapman's ice cream
      • F2.1B A thermometer accurate within 1 °C must be available to monitor processes.
    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): Wooden shelf/storage cabinet above the two comp't sink is constructed of raw wood which must be sealed to ensure exposed surface is smooth and impervious to moisture
      • F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
  2. Monitoring

    1 infraction

    • F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
      • Observation(s): efi two -door cooler, walk in cooler, line cooler ( display cooler for sandwiches) were checked. PHFs are stored at ≤4°C. Dairyland Cream0 in single portion containers are stored beside or on top of an ice pack ( the ice pack has thawed).Product is maintained at temps above 4°C ( observed temp was 15°C)- CDI
  3. Monitoring

    0 infractions

  4. Monitoring

    2 infractions

    • F1.6 Are the foods from approved sources and has the operator taken steps to ensure that the food is safe for consumption?
      • Observation(s): 2 Jars of PC Basil pesto sauce found displayed on the shelf ( expired or BB date of Oct 2018)- CDI/Corrected During Inspection-Operator pulled from the shelf
      • F1.6B All food on the premises must be fit for human consumption.
    • F1.7 Are foods protected from contamination?
  5. Monitoring

    0 infractions

  6. Monitoring

    0 infractions

  7. Monitoring

    0 infractions

  8. Monitoring

    0 infractions